Seasonal Sips at Meritage

On an upcoming Thursday night, drop by Meritage at the Boston Harbor Hotel for an after work timeout at Seasonal Sips, the restaurant's popular weekly wine tasting series. Whether you're a serious wine enthusiast, or are just getting your feet wet, so to speak, clear your calendar for Thursday nights - sommelier Jonas Atwood and chef Daniel Bruce will be working together to pair sips from their 12,000-deep collection of wines with an assortment of tasting spoons and small bites. In the new year, the tastings, which run from 5:30-7:00pm and cost $25. Consult the schedule below, then call Meritage at 617.439.3995 for more information or to reserve a space.
Thursday, January 28th - For the Sweet Tooth
Thursday, February 4th - Cognac and Armagnac
Thursday, February 11th - Sparklers
Thursday, February 18th - Wine and Cheese
Thursday, February 25th - Spain - Vino de Mesa
Thursday, March 4th - Charcuterie
Thursday, March 11th - Washington
Thursday, March 18th - Alsace
Thursday, March 25th - Wines with Crustaceans

 

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Event Date: March 11, 2010

 

 

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