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The Basics: Ocean House restaurant information

Ocean House

425 Old Wharf Road
Dennisport, MA 02639
508-394-0700

Ocean House restaurant Cape Cod, MA
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Perched directly on Nantucket Sound, the Ocean House Restaurant brings coastal dining to a whole new level. Occasionally referred to as the "shi-shi beach house of the Cape", the Ocean House melds outstanding views with excellent service and spectacular cuisine for one of the best dining experiences on the Cape. The double-sided fireplace opens from the bar into the elegant and airy dining room, where endless windows offer a dramatic ocean view. The seasonal menu may be simple in approach but it's artfully presented and complemented by an extensive wine list that boasts more than 25 by-the-glass selections.

News and Events at Ocean House restaurant

Off Season Prix Fixe at the Ocean House
Cape residents and regulars breathe a sigh of relief as the throngs of tourists recede for the season and life ...

Fourth Annual Cape Land And Sea Harvest
Mark your calendars for this year's Cape Land and Sea Harvest being held all over the Cape from September ...

Ocean House Showcases Blue Ribbon Fare
Fresh from their win as Most Artful Bite at this year's Artful Pairing of Food & Wine, the Ocean House ...

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Dictionary
 
Chimichurri
1. noun A condiment made of olive oil, vinegar, parsley, oregano, onion, garlic, salt, cayenne and black pepper.
Chorizo
1. noun Crumbly, spiced pork sausage.
Jus
1. noun French for juice, jus also refers to the unthickened juices from a piece of roasted meat.
Pancetta
1. noun Cured Italian bacon.
Panko
1. noun Coarse breadcrumbs used in Japanese cooking.
Pesto
1. noun An Italian sauce traditionally made with basil, olive oil, garlic, pine nuts and Romano and Parmesan cheeses.
Risotto
1. noun Italian dish made from rice cooked by intermittently adding small amounts of stock or broth. Other ingredients are added as required.
Tapas
1. noun Appetizers in Spain; trendy nibbles in the U.S.A.
Tasso
1. noun A Cajun specialty, tasso is a lean, seasoned cut of cured pork.
Tempura
1. noun Batter-dipped, deep-fried fish, poultry or vegetables.
Yuzu
1. noun A tangy citrus fruit with flavorful rind.